International Tasting, via Zoom, with Joanna & Yvette

Program Type:

Adult Program

Age Group:

Adults
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Event Details

In this series, we will be cooking live on Zoom from our kitchens, sharing heritage recipes from around the world. This month, cook-along with us as we experiment making two African Heritage dishes Spicy Chickpeas Stew, and Toolum- a molasses and nut candy. 

We will have a Take & Make Kit ready for you to pick up at Rogers Memorial Library's Cooper Hall from Wednesday, February 17 to Friday, February 19, 10 a.m. to 4 p.m.

Note: Registrants will be sent an email with Zoom meeting ID and passcode prior to the event.